turkısh antep pıstachıoTurkish Pistachio has a very old history. Turkish Antep Pistachios, which have been grown in nature for centuries, are consumed by people. Over time, Turkish Antep Pistachio gained value as a commercial product. It has always been a valuable product for the next time. At the beginning of the century, most products were produced in Turkey. Iran was in second place. However, some researchers from USA took sprouts from trees in Iran and took them to USA for production. Today, USA is the largest producer in the world. It took its name from the city of Gaziantep where the first business establishment was located. Pistachio grows on a tree called pistachia vera. Since it is a very sensitive fruit, it is collected by hand. It has a considerable place in the dessert industry. It is possible to consume in the form of shelled pistachios and roasted Turkish pistachios. Although it is preferred to consume it mostly roasted, red crustaceans are also more durable. Turkish Pistachio; TEKİN, BARAK STAR, RED, HALEBİ, LONG, OHADİ and SİİRT appeal to our taste. Turkish antep Pistachio; It is a food rich in E, B6 and folic acid. Contains twice more vegetable protein than red meat. It is good for cardiovascular diseases, diabetes and obesity. It is sufficient to consume a handful daily. The important thing is to consume it simply, not with sweets. Our nut culture is a cultural heritage that has a traditional feature of drying fruits and processing fruit seeds or seeds. Our dried nuts sometimes add flavor to our meal breaks and sometimes to our fun times. Due to its health benefits and fullness properties, it is included in dietitian lists as a fixture food. In addition, it is often used to flavor our desserts. The dried fruit sector offers alternatives to nut lovers with various sauces and processing strategies. In this article, we will talk about roasted chickpeas, pistachios, almonds and walnuts. First Quality Roasted ChickpeaSIt is a dried chickpea obtained by roasting chickpeas in special ovens and with special techniques. Its discovery dates back centuries. The district of Tavşanlı of Kütahya is also very assertive and skillful in this regard, as Çorum has announced its name in the production of roasted chickpeas in our country. There are two types of chickpeas, white and yellow chickpeas. But it would be unfair to limit the roasted chickpea to this much. Chickpea is a sector in itself with its diversification in the nuts sector. There are dozens of varieties such as hot, chocolate, salty, salt-free, fruit flavored dressings. Rich in fiber and protein, chickpeas contain carbohydrate, potassium, magnesium and sodium minerals. Although chickpeas are good for stomach health, they have a direct effect on stomach diseases, low back pain, cancer, diabetes, kidney stones, jaundice and cholesterol. Increasing breast milk and keeping it full are also features that increase the preference of roasted chickpeas among dried nuts. HIGH QUALITY WALNUTWalnuts also have a considerable place in both the dried nuts sector and the dessert sector. There are types of walnut in local and foreign names. Şebin, Bilecik, Yalova, Kaman-1 native; There are foreign species Chandler, Fernor, Franquette and Pedro. It contains A, E, K and some B group vitamins. It is a very rich oil seed in terms of magnesium. It is good for brain, lungs and cardiovascular health. 2-3 whole walnuts per day is sufficient. Consuming too much will come back as excess weight. There is no need for more than necessary for our body. ALMOnDSIt is very delicious to consume both roasted and raw. Ferragnes, Ferraduel, Texas are the main varieties. 54% of the delicious almond is oil. It contains omega3, omega6, omega9 fatty acids. It is rich in fiber and protein. It is perfect for protecting from cardiovascular, sugar, cholesterol and cancer diseases. It protects against colon cancer and is good for the respiratory system. It benefits bone and dental health thanks to the phosphorus it contains. Unprocessed one should be preferred. 10 almonds per day are sufficient for our body. We are manufacturer and exporter of Turkish Pistachio, Turkish Delight, Other Nuts and Spices. Please feel free to contact with us.
ITC NUTS COMPANY whatsapp: +90 533 2460404 email: [email protected]
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